Drop-Off & Full-Service Catering
Marin Catering
made for moments
Make catering simple with drop-off and full-service options, upfront pricing, and easy online booking.
Have complex needs? Request a Custom Proposal.
Packages made for every event style ● Great for parties and events.
Drop-off Catering
Choose your favorites online. We’ll prepare and deliver the rest.
Corporate Catering
From everyday lunches to major celebrations, leave the catering to us.
Private Party Catering
Beautifully catered celebrations, big or small.
Wedding Catering
Full-service receptions, beautifully served and styled.
Florals & Tablescapes
Artful flowers. Intentional tables. A more beautiful event.
Rentals
Coordinated rentals for dining, serving, entertaining, and bringing the space together.
Boxed Meals
Convenient meals without the buffet setup or serving line.
"Generous portions, great communication, and delicious food. We were very pleased to have had Tracy Catering cater our company holiday party."
"Excellent service, delicious food. The staff over the phone and the team they sent are very professional. Took care of every detail."
"I ordered appetizers and drinks for a party. Many compliments — food stayed fresh and warm for over 3 hours. Definitely recommend!"
Just a few of our past clients:
FAQ
Frequently asked questions
We cater business breakfasts, team lunches, private dinners, milestone birthdays, showers, memorial gatherings, holiday celebrations, weddings, and larger staffed events. Service can range from a straightforward delivery for a small group to buffet, family-style, or plated catering for hundreds of guests. Our Marin catering team can also coordinate rentals, florals, and event-day staff when you want more than food delivery.
Yes. In addition to events throughout Marin County, we review requests for San Rafael, Santa Rosa, Sonoma, and other nearby North Bay communities. Availability depends on the exact address, date, order size, staffing needs, and delivery schedule. Include the complete venue address when requesting a quote so we can confirm whether the event falls within the service area and calculate any applicable delivery charges.
Choose drop-off service when you want prepared hot or cold platters delivered ready to serve and are comfortable arranging the food and handling cleanup. Choose full-service catering when you want our team to set up, monitor and replenish the meal, assist guests, and break down the catering areas. Staffed service is often the better fit for weddings, company parties, formal dinners, and events where the host wants to stay present with guests.
Yes. Many menus include vegetarian, vegan, gluten-free, dairy-free, and nut-free choices, with applicable dietary information shown on individual items. Provide the number of meals needed in each category and identify any specific allergies before the order is finalized. Food may be prepared in facilities that also handle common allergens, so guests with severe allergies should share complete details rather than relying only on a general dietary label.
Most drop-off orders require at least 72 hours notice. Full-service events may be accepted with 10 days notice when staffing and production allow, although reserving two to four weeks ahead gives you more flexibility. Weekends and the busy months of June, November, and December tend to fill first, so important dates should be booked as soon as your plans are reasonably firm.